Fly Cup Catering is delighted to have achieved recognition from a national award for the catering sector in Scotland for its focus on healthy eating. The charity has met the healthyliving award’s (HLA) national standards of good practice – making it easier for its customers to eat healthily.
The HLA rewards and recognises caterers who make positive changes to their menus – using healthier ingredients and cooking methods – and Fly Cup strives to keep the level of fats, salt and sugar to a minimum in the food produced at its coffee shop premises in Inverurie.
